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St. James Middle/High School

  • St. James Middle/High School
  • Dining

Monday, Apr 27

Breakfast

Mini Bagel


Choice of Cereal
Whole Grain Toast

Juice Selection
Vegetable Selection
Choice of Milk

Lunch

Philly Cheesesteak - LTO


Honey Mustard Ham Wrap
Craving Chicken Salad

Broccoli Salad
Fruit and Vegetable Bar
Choice of Milk

Tuesday, Apr 28

Breakfast

Sausage & Cheese on a Biscuit

Choice of Cereal
Whole Grain Toast

Fruit Selection
Vegetable Selection
Choice of Milk

Lunch

Turkey Vegetable Chow Mein Stir-Fry

Turkey and Cheese Sandwich
Beef Taco Salad

Cucumber Slices
Fruit and Vegetable Bar
Choice of Milk
Fortune Cookie

Wednesday, Apr 29

Breakfast

Coffee Cake


Choice of Cereal
Whole Grain Toast

Fruit Selection
Vegetable Selection
Choice of Milk

Lunch

Grilled Cheese Sandwich
Buffalo Chicken Grill Cheese

Honey Mustard Ham Wrap
Craving Chicken Salad

Steamed Vegetables
Fruit and Vegetable Bar
Choice of Milk

Thursday, Apr 30

Breakfast

Long John


Choice of Cereal
Whole Grain Toast

Juice Selection
Vegetable Selection
Choice of Milk

Lunch

Chicken Patty on a Bun
Spicy Chicken Patty on a Bun

Turkey and Cheese Sandwich
Chicken Taco Salad

Potato Wedges
Fruit and Vegetable Bar
Choice of Milk

Friday, May 1

Breakfast

Variety of Options
Choice of Cereal
  Whole Grain Toast
  Fruit Selection
  Vegetable Selection
  Choice of Milk

Lunch

Cheeseburger
  Lettuce and Tomato
Honey Mustard Ham Wrap
Craving Chicken Salad
  Tator Tots
  Fruit and Vegetable Bar
  Choice of Milk

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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  • St. James Middle/High School
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